Do you take vitamin D supplements? Overdose can have dire consequences

A man who had been taking vitamin D supplements for months was struggling with serious health problems. In one case highlighting the dangers of supplement overdose, a middle-aged man in the UK was hospitalized after suffering from recurrent vomiting and other severe symptoms for three months. Doctors now warn that the case is an example … Read more

The intestinal flora changes due to improper nutrition – healing practice

Influence of diet on the intestinal microbiome Diet has a significant impact on this Darmmicrobial (Darmflora). Not only does what and how much you eat play an important role, but the time you eat is also essential. In a new study involving experts from University of California – San Diego studied the effects of diet … Read more

Reduce the risk of disease with this diet – Heilpraxis

Reduce the risk of cancer with a plant-based diet Millions of new cancers are diagnosed around the world every year. While some people are at higher genetic risk, a Krebs to get sick, research shows that nearly 25 percent of all cancer cases are caused by just the right one nutrition it could be avoided. … Read more

These 5 foods are pure poison for dogs!

What Can Dogs Eat? The metabolism of dogs is fundamentally different from our human being. What takes us and doesn’t cause problems can sometimes pose a serious health risk to dogs. Dogs are even so sensitive to certain foods that they can be life-threatening. “The dose makes the poison” also applies to dogs, but even … Read more

Cancer Research: Vitamin D-fortified foods could save tens of thousands of lives

In some countries, foods are fortified with vitamin D. It is estimated that this prevents around 27,000 cancer deaths per year. “According to our calculation models, if all countries fortified foods with adequate amounts of vitamin D, around 130,000 or around 9% of all cancer deaths in Europe could be prevented,” says Hermann Brenner, head … Read more

Cancer Research: Vitamin D-fortified foods could save tens of thousands of lives

In some countries, foods are fortified with vitamin D. It is estimated that this prevents around 27,000 cancer deaths per year. “According to our calculation models, if all countries fortified foods with adequate amounts of vitamin D, around 130,000 or around 9% of all cancer deaths in Europe could be prevented,” says Hermann Brenner, head … Read more

Increased risk of Parkinson’s from milk and dairy products – healing practice

Milk increases the risk of Parkinson’s In a comprehensive study of the diet’s effects on Parkinson-Risk it turned out that that drink milk apparently associated with an increased risk of disease. In the new study involving experts from the University of Milano-Bicocca in Italy it was examined what effects the nutrition on the onset and … Read more